Tuesday, November 24, 2009
Polyphenols and Polyunsaturated Fatty Acids Boost the Birth of New Neurons, Study Finds
ScienceDaily (Nov. 24, 2009) — Universitat Autònoma de Barcelona (UAB) researchers have confirmed that a diet rich in polyphenols and polyunsaturated fatty acids, patented as an LMN diet, helps boost the production of the brain's stem cells -neurogenesis- and strengthens their differentiation in different types of neuron cells. read more....
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